Inspection Report

Florida DBPR Inspection Report
Completed

PDQ RESTAURANT, PARK BLVD

4601 PARK BLVD. · PINELLAS PARK · Pinellas County · FL 33781

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Inspection Summary

Inspection dateOctober 21, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563501
Visit number1
Inspection Visit ID10698688
DBPR license6217409

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw chicken 46 F , buttermilk 45 F in reach in cooler at breading station . Temperatures not taken this day Assistant Manager discarded. **Corrective Action Taken**

Corrective Action TakenStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken 46 F , buttermilk 45 F in reach in cooler at breading station . Temperatures not taken this day Assistant manager discarded items. Manager scheduled service this day **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice chute in self service area . Manage cleaned area **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting on dish rack across from dish machine. Reviewed with manager

#3Basic14-69-4

Basic – Ice buildup up in walk in freezer not contacting any food products. Discussed with manager. Work order in place.

#4Basic12B-13-4

Basic – Opened employee beverages container in a cold holding unit ( walk in cooler) with food to be served to customers. Reviewed with manager . Manager rearranged food . **Corrected On-Site**

Corrected On-Site
#5Basic08B-17-4

Basic – Unwashed fruits/vegetables( box of whole tomatoes) stored with ready-to-eat food.( containers of washed broccoli) in walk in cooler . Reviewed with manager . Manager rearranged food . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:39 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.