LEANING TOWER OF MELBOURNE LLC
681 N WICKHAM RD · MELBOURNE · Brevard County · FL 32935
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – 5 dead flies on window sill in dining area **Corrected On-Site**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Found 8 rodent droppings under the sink
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Found jars of homemade meat sauce, marinara sauce, and pizza sauce poured in jars hot and sealed.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked ground beef 44F employee had out to make a pizza.
Intermediate 3
03G-43-2Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. Housemade spaghetti
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has old food debris on slicer
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 15
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Utensil drawer has debris in it. Prep area, large bucket with food grade tools stored inside dirty bucket.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling in prep area, and waitstaff area
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Through out.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Women's cabinet in disrepair in bathroom
36-63-4Basic – Exhaust fan in the men's in disrepair.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
36-73-4Basic – Floor soiled/has accumulation of debris. Under bag in box
36-01-4Basic – Heavy food debris on the floor behind mixer. Heavy food debris and build up on the floor under slicer station and under cook line equipment.
36-24-5Basic – Hole in wall next to drink station. Hole in wall around plumbing by ice machine, wall in disrepair corner of ice machine area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heavy build up on filters. Heavy dust build up on shelf in prep area
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. Odor when entering establishment
33-36-4Basic – Trees and vines growing along the wall and swing in the outside storage area where freezers are also stored.
36-27-5Basic – Walls soiled with accumulated grease, food debris, and/or dust. Walls by slicer are soiled, heavy grease on side of equipment, pizza make area.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Unlabeled container with salt and one with flour
Inspector observations synchronized from DBPR on August 10, 2026 2:59 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
8 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.