Inspection Report

Florida DBPR Inspection Report
Completed

POLLOS KIKY

4859 GOLDEN GATE PKWY · NAPLES · Collier County · FL 34116

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Inspection Summary

Inspection dateFebruary 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563652
Visit number1
Inspection Visit ID10699277
DBPR license2102239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler: raw shell eggs stored over sauces. Operator removed raw shell eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at prep area; ham (61F – Cold Holding); shredded lettuce (62F – Cold Holding). Per operator all items placed in walk-in cooler more than 4 hours. See stop sale.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler at prep area; ham (61F – Cold Holding); shredded lettuce (62F – Cold Holding). Per operator all items placed in walk-in cooler more than 4 hours. See stop sale.

Stop Sale

Intermediate 2

#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement. **Corrective Action Taken**

Corrective Action Taken
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled at prep area. Operator labeled spray bottle. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic33-12-4

Basic – Dumpster rusted out on bottom with cracks.

#2Basic08B-38-4

Basic – Food stored on floor. Raw chicken box stored on floor front of walk-in cooler. Operator removed raw chicken box to proper storage. **Corrected On-Site**

Corrected On-Site
#3Basic33-20-4

Basic – Grease on the ground and around grease receptacle.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at prep area. Provided operator handwashing sign. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 15, 2026 12:18 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.