Inspection Report

Florida DBPR Inspection Report
Completed

CASTILLO'S RESTAURANT

1724 N FORT HARRISON AVE · CLEARWATER · Pinellas County · FL 33755

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Inspection Summary

Inspection dateMarch 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3563862
Visit number1
Inspection Visit ID10700154
DBPR license6211373

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. – container of raw chicken over bag of spinach in storage area . Reviewed with manager . Manager rearranged food **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Reviewed with manager monitoring of food temperatures .

Basic 4

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine on the top area . Reviewed with manager

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Reviewed with manager

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – grease accumulation table under grill . Reviewed with manager

#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues in cook line area . Reviewed with manager . Employee cleaning interior of cooler at end of inspection **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 13, 2026 1:05 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.