CONNIES PIZZA & BBQ
15899 CR 108 · HILLIARD · Nassau County · FL 32046
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-10-4High Priority – Toxic substance/chemical improperly stored. Container of hand sanitizer stored with pizza seasonings on shelf in kitchen. Sanitizer moved and stored correctly. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Breaker missing on outside faucet on east side of building. Operator states she will obtain breaker.
Intermediate 1
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. In silver reach in cooler, ribs and chicken not date marked when removed from freezer. Items dated. **Corrected On-Site**
Basic 11
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Multiple personal food items in multiple reach in coolers. Items removed and segregated. **Corrected On-Site** **Repeat Violation**
36-73-4Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under equipment in kitchen. Floor in outside storage shed. Floor under ice machine. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Large white chest freezer in dining area.
10-12-5Basic – In-use pizza spatula stored on soiled surface between uses. Pizza spatula stored on top of pizza oven in kitchen (top soiled). **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop for bulk flour container in kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exteriors of reach in coolers/freezers. Multiple shelves in kitchen. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Dumpster outside of establishment. **Corrected On-Site** **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Two (2) employee water bottles stored in reach in freezer out front. Bottles discarded. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of black reach in cooler in kitchen. Interior of white reach in freezer in kitchen. Interior of silver reach in cooler in outside storage area. **Repeat Violation**
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Leaf blower stored on shelf in bar area with yeast. Blower moved and stored correctly. **Corrected On-Site**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Multiple floor areas throughout establishment. **Repeat Violation**
Inspector observations synchronized from DBPR on September 13, 2026 12:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.