TOTOYA SUSHI
1022 W SR 436 STE 1016 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. -paper towels in containers of greens at sushi bar, fried oysters in kitchen, **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef above cooked noodles in walk-in cooler.
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -for chlorine dish machine. **Repeat Violation**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. -containers with no handle in bulk dry goods, sauces. **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -tuna thawed this morning no longer frozen, package not opened. Sushi chef immediately removed tuna from package. **Corrective Action Taken**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on boxes of kosher salt in kitchen.
08B-38-4Basic – Food stored on floor. -cases of food on floor in walk-in freezer. -bargained container on floor under shelf in walk-in cooler .
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -small freezer at sushi station, ice cream freezer.
10-08-5Basic – Ice scoop handle in contact with ice. -in ice bin in wait station. **Corrected On-Site** **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -missing from 2 sushi display coolers.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan cover soiled. -fan above dish machine soiled. -shelves across from 3 compartment sink with spices rusted, soiled. -exterior of food containers on bottom shelf across from 3 compartment sink soiled. **Repeat Violation**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. -glass door cooler in wai station has rusted shelves.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on September 10, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.