Inspection Report

Florida DBPR Inspection Report
Completed

LA JULIANA LJ

3001 W 12 AVE STE 10 · HIALEAH · Dade County · FL 33012

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Inspection Summary

Inspection dateMarch 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3564002
Visit number1
Inspection Visit ID10700294
DBPR license2327063

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored over raw beef and beef empanadas inside reach in freezer. Employee re arranged freezer according to minimum cooking temperatures. **Corrected On-Site**

Corrected On-Site
#12High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed one of the faucets at mop sink no vacuum breaker. **Repeat Violation**

Repeat Violation

Intermediate 3

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed metal grinder stored inside hand sink at kitchen. Employee removed item from inside hand wash sink. **Corrected On-Site**

Corrected On-Site
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter.

#15Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap available at hand sink at front counter.

Basic 10

#1Basic36-36-4

Basic – Ceiling tile missing. Observed above 3 compartment sink. **Repeat Violation**

Repeat Violation
#2Basic24-26-4

Basic – Clean equipment/utensils not stored at least 6 inches above the floor. Observed big pots stored on the floor at kitchen. Employee stored pots six inches above the floor. **Corrected On-Site**

Corrected On-Site
#3Basic51-09-4

Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed license for 16 seats, Restaurant has 65 seats. **Repeat Violation**

Repeat Violation
#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at kitchen door to the outside.

#5Basic08B-38-4

Basic – Food stored on floor. Observed cooking oil container stored on the floor at kitchen . Employee stored six inches above the floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand wash sink, no sign.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food filters soiled. **Repeat Violation**

Repeat Violation
#8Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen raw pork and frozen raw fish thawing on standing water. Employee placed pork and fish containers inside walk in cooler. **Corrected On-Site**

Corrected On-Site
#9Basic08B-54-4

Basic – Uncovered food stored near sink or exposed to splash. Observed preparation table next to hand wash sink at kitchen, raw chicken on top of table being portioned.

#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed flour bucket no labeled at kitchen.

Inspector observations synchronized from DBPR on September 12, 2026 12:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.