TIN FISH
9101 LAKERIDGE BLVD · BOCA RATON · Palm Beach County · FL 33496
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-57-6High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**
35A-02-7High Priority – Live, small flying insects found. Observed three small flying found in kitchen flying around. **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged.y Observed in walk in freezer raw chicken stored above raw lobster. Operator stored chicken properly. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in tall reach in Raw lobster over bread. Operator stored lobster properly. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Milk batter 52F stored on front counter. Per operator food not prepared or portioned today. Food held out of unit less than four hours. Observed food stored under no temperature control. Operator placed food under four hour TPHC. **Corrective Action Taken** **Repeat Violation** **Warning**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200ppm). Operator remade to Sanitizer Bucket (Chlorine 50ppm). **Corrected On-Site** **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at handwashing sink at cook line bucket stored inside. Operator removed. **Corrected On-Site** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. **Warning**
Basic 3
23-03-4Basic – Hood filters soiled with grease and food debris. **Repeat Violation** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed at cookline wiping cloth held out of sanitizer bucket. **Warning**
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together at sushi prep station. Operator remade. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 9, 2026 12:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.