Inspection Report

Florida DBPR Inspection Report
Completed

PRESUTTIS

3600 OKEECHOBEE RD · FORT PIERCE · St. Lucie County · FL 34947

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Inspection Summary

Inspection dateMarch 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3564256
Visit number1
Inspection Visit ID10701513
DBPR license6602159

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Manager placed time mark on shredded lettuce. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Heavy soiled hood filters.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic containers on prep rack. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food found next to customer food products in walk in cooler. Advised to place in container and place on bottom shelf. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**

Corrected On-Site
#5Basic36-62-4

Basic – Light not functioning. Light bulbs Under hood system. **Repeat Violation**

Repeat Violation
#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Grill cooler. **Repeat Violation**

Repeat Violation
#7Basic36-10-4

Basic – soiled with accumulation of grease on floors behind grill and fryers.

Inspector observations synchronized from DBPR on September 14, 2026 1:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.