WILDBERRY CAFE
1100 COMMERCIAL BLVD UNIT 103 · NAPLES · Collier County · FL 34104
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Fresh head of broccoli stored in grocery to go bag on cooks line.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cooks line prep chicken (45 F – Cold Holding); ground beef (53 F – Cold Holding), per operator less than two hours. Operator iced down food to rapidly chill. This is a repeat violation from previous inspection dated 10-23-2024 **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Deli meat opened more than 24 hours not date marked after opening. This is a repeat violation from previous inspection dated 10-23-2024
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in server station blocked with a silverware tray. Tray was removed. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle next to hand sink in server station.
Basic 2
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In public bathroom. This is a repeat violation from previous inspection dated 10-23-2024
29-49-6Basic – Standing water in bottom of reach-in-cooler. Inside large reach in cooler in back prep area.
Inspector observations synchronized from DBPR on September 12, 2026 12:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.