Inspection Report

Florida DBPR Inspection Report
Completed

BAKU ASIAN FUSION BAR BY SHOIS

1450 NW 87 AVE STE 108 · DORAL · Dade County · FL 33172

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Inspection Summary

Inspection dateFebruary 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3564650
Visit number1
Inspection Visit ID10702659
DBPR license2331663

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimps stored over ice cream at reach in freezer.

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed dumped food cooking utensils inside handwashing sink next to dishwasher machine. Staff relocated the utensils. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled walk-in cooler gasket. **Repeat Violation**

Repeat Violation
#3Basic06-08-5

Basic – Time/temperature control for safety food thawed under water that was barely running/dripping. Observed octopus thawing under barely running water, product still semi frozen, instructed and coached staff on proper thawing method, staff adjusted cold running water accordingly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:51 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.