CHINA STAR RESTAURANT
409 N CLARKE RD · OCOEE · Orange County · FL 34761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp ( per operator less than 4 hours) (45F – Cold Holding); chicken (46F – Cold Holding) in walk in cooler less than 4 hrs per operator, operator placed in reach in freezer for temperature recovery **Corrective Action Taken** **Repeat Violation**
Intermediate 3
22-64-1Intermediate – No cleaning agent available for warewashing. Only use single-service items to serve food to customers until cleaning agent is available for warewashing. Laundry bleach. Operator purchased bleach from store during inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. By walk in cooler. Operator placed paper towels. **Corrected On-Site**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photo copies of certificates from book. **Repeat Violation**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in pork in make reach in cooler. Operator removed. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Above prep Reach in cooler.
29-08-4Basic – Plumbing system in disrepair. Hws by walk in cooler hot water turned off. Operator turned on. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 11, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.