IL BARETTO
220 S UNIVERSITY DR · PLANTATION · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching cell phone and then continued to cook pasta **Warning**
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. Commercially processed reduced oxygen packaged fish branzino bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. tiramisu (51F – Cold Holding); milk (51F – Cold Holding); limoncello (51F – Cold Holding); butter pc (51F – Cold Holding); cannoli filling (51F – Cold Holding) see stop sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tiramisu (51F – Cold Holding); milk (51F – Cold Holding); limoncello (51F – Cold Holding); butter pc (51F – Cold Holding); cannoli filling (51F – Cold Holding) per operator not portion or prep today operator stated held in cooler overnight. See stop sale **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email poster **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinsing knife t hand washing sink by wait. **Warning**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged fish branzino bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.see stop sale **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee drinking out of a water bottle
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cel phone on shelf with to go items **Warning**
10-18-5Basic – In-use utensil stored in sanitizer between uses. Operator removed **Corrected On-Site** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop sink Operator stored correctly **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 11, 2026 12:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.