JOLLY ROGER'S GRUB & PUB
32 MADONNA BLVD · TIERRA VERDE · Pinellas County · FL 33715
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Reading 0ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Employee setup three-compartment sink. Quat sanitizer reading 150ppm. **Warning**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee bare- hand cutting oranges in bar area. Oranges are not being heat treated to 145f. Discussed with manager proper hand-hygiene techniques. Observed employee discarded oranges. Stop sale not warranted. **Corrective Action Taken** **Warning**
08B-56-4High Priority – Food stored in ice used for drinks. See stop sale. Publix grocery bag with beverages stored in ice being served to the public. Observed operator remove items, discard ice, clean and sanitize ice machine. Stop sale not warranted. **Corrected On-Site** **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. 6 roach excrements on floor between reach-in cooler and beer fountain dispenser cabinet in bar area. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 5 rodent droppings in cabinet underneath hand wash sink in bar area. 1 rodent dropping on floor underneath cash register shelf in bar area. 12 rodent droppings on on floor between reach-in cooler and beer fountain dispenser cabinet in bar area. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on both reach-in coolers on cooks line are stained. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation** **Admin Complaint**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint**
11-26-1Intermediate – No proof provided that two recently hired food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Will email DBPR Form 5030-103. Employee Health Food Reporting Agreement. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels at hand wash sink on cooks line. Operator replaced battery. Dispenser is operating. **Corrected On-Site** **Warning**
Basic 7
14-09-4Basic – Both cutting boards on reach-in coolers on cooks line has cut marks and is no longer cleanable. **Warning**
22-16-4Basic – Both reach-in coolers on cooks line interior have accumulation of soil residues. **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach underneath ice bin in bar area. 1 dead roach on floor between reach-in cooler and cash register shelf in bar area. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on top of cutting board on reach-in cooler on cooks line. **Warning**
38-01-4Basic – Light shield is cracked above three-compartment sink. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves are soiled with mold-like substance. Walk-in cooler fan guards are soiled with dust. Soiled gaskets on sliding door coolers on cooks line. **Warning**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Observed employee peeling onions without washing first. Reviewed with manager. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:58 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.