Inspection Report

Florida DBPR Inspection Report
Completed

THE BRUNCH FACTORY

2401 HANCOCK BRIDGE PKWY · CAPE CORAL · Lee County · FL 33990

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Inspection Summary

Inspection dateNovember 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3440699
Visit number2
Inspection Visit ID10704403
DBPR license4605815

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw grouper over ready to eat ribs in reach-in cooler under the cook line. The cook moved the ribs to another reach-in cooler with ready to eat food. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-01: Observed raw hamburgers over ready to eat ribs. The cook moved the raw hamburgers to bottom shelf in reach-in cooler under cook line. **Corrected On-Site**

Corrected On-SiteWarning

Intermediate 1

#3Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2024-11-01: Observed Employee Training is not complete. **Time Extended**

Warning

Basic 1

#1Basic10-08-5

Basic – – From initial inspection : Basic – Ice scoop handle in contact with ice. The ice scoop was removed from ice bin. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-01: **Corrected On-Site**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 22, 2026 12:44 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.