Inspection Report

Florida DBPR Inspection Report
Completed

SUSHI THAI TOO

7935 AIRPORT PULLING RD N #15-17 · NAPLES · Collier County · FL 34109

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Inspection Summary

Inspection dateApril 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3565256
Visit number1
Inspection Visit ID10704720
DBPR license2102504

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed repackaged raw frozen salmon stored over ready to eat bags of frozen fruit. Operator placed raw in proper location. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed water chestnuts 46F cold hold, baby corn 45F cold hold less than 4 hours. Operator urned down reach in cooler at end of cook line. Observed Bean sprouts 45F cold hold less than 4 hours. Note: Establishment just received delivery. Operator open walk in freezer door ajar. **Corrective Action Taken**

Corrective Action Taken
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled in dishwash area.

Basic 4

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Ahi tuna in package with labeling. Stop sale. Operator discarded raw tuna. **Corrective Action Taken**

Corrective Action TakenStop Sale
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed bag of carrots stored on floor in walk in cooler. Operator placed carrots off of floor. **Corrected On-Site**

Corrected On-Site
#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour bin. Operator labeled bin. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 11, 2026 12:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.