COIN LAUNDRY CAFE JJV
5304 CURRY FORD RD · ORLANDO · Orange County · FL 32812
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored on top of raw beef at the bottom of make table . **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Lentils cooked 1-23-25 **Repeat Violation** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Lentils cooked 1-23-25. **Repeat Violation** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Mellon mix (49F – Cold Holding) overnight cut yesterday. **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mellon mix (49F – Cold Holding)overnight cut yesterday. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. tamales (105F – Hot Holding)prepped at 7:am . Operator decided to discarded **Corrected On-Site** **Repeat Violation** **Warning**
Basic 5
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food (rice-pork)stored on top and bottom of make table with the customer food not identified as employee food . **Warning**
08B-38-4Basic – Food stored on floor. Observed onions and flour stored on floor back area . **Warning**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Customer cut fruit and sell it self service to customer no information. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. At the front unit the one have the Mellon. **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed mango and unwashed tomatoes stored on top of milk at the bottom of make table. **Warning**
Inspector observations synchronized from DBPR on September 15, 2026 12:39 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.