TOUCH OF ITALY INC
4198 S ATLANTIC AVENUE · NEW SMYRNA BEACH · Volusia County · FL 32169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 in the dining room corner booth area **Corrective Action Taken**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 on the wall behind dish machine 1 on the wall behind ice machine **Corrected On-Site** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bottom of pizza cooler: ham, deli meat 47F, ham, sliced cheese, cooked chicken 46F.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. Pizza by the sliced **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Microwave interior Can opener blade Interior oven
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employees with no food handler training **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Hanging along the back wall
Basic 9
35A-03-4Basic – Dead roaches on premises. 1 on the floor under a booth, dining room 3 on the floor women's restroom Approximately 10 stuck to poster tape near back door. 5+ in flour under shelving, dry storage 1 on the back door frame Approximately 5-10 the base of the mixer 4 on the bottom table across from dish machine 1 on the dish machine 1 on the wall behind 3 compartment sink Approximately 10+ on the floor along front counter 3 on dry storage boxes 1 on the wire shelf in the Hallway 1 on the wall next to the hand sink 5+ on the floor under three compartment sink Approximately 10 on the floor behind freezer/mixer **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
14-11-5Basic – Equipment in poor repair. – Shelving rusted/ chipped coating, Edesa cooler – gaskets torn/pizza cooler **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Under prep table next to three compartment sink/corner under three comp sink
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen, heavy soil on the cookline and in dry storage **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Front area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
35B-03-4Basic – Outer openings not protected with self-closing doors. Back door **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Under handsink drain
Inspector observations synchronized from DBPR on September 22, 2026 12:56 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.