Inspection Report

Florida DBPR Inspection Report
Enforcement

MR TACO #6

10143 BEACH BLVD · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1311376
Visit number1
Inspection Visit ID10705884
DBPR license2651979

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee taking cash and then preparing food without washing hands. **Warning**

Warning
#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish and raw shrimp stored over cooked rice in double door upright reach in cooler. **Warning**

Warning
#4High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. 1 container of cooked pork date marked 3-6-25 and 1 container of frijoles date marked 3-5-25 in double upright reach in cooler. Employee stated its correct date. Stop sale issued **Warning**

WarningStop Sale
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 container of cooked pork date marked 3-6-25 and 1 container of frijoles date marked 3-5-25 in double upright reach in cooler. Employee stated its correct date. Stop sale issued **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 4

#6Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Employee unable to provide proof of manger certification **Warning**

Warning
#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only one food handler employee working at this location and is hired over 60 days with no proof of training **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee has no proof of form **Warning**

Warning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At hand wash sink

Basic 1

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap under back door of food truck

Inspector observations synchronized from DBPR on September 13, 2026 12:36 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.