Inspection Report

Florida DBPR Inspection Report
Completed

PF CHANG'S CHINA BISTRO

4100 GEORGE J BEAN PKWY MAIN TERMIN · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateMarch 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3565580
Visit number1
Inspection Visit ID10705960
DBPR license3917802

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Ran dish machine multiple times, temped 139.3F-146.5F. Booster heater was turned off, operator turned on at time of inspection, ran dish machine multiple times, temped 159F. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimps stored behind cut plant food in reach-in cooler; raw salmon stored behind cooked chicken in drawer cooler at cook line. Operator rearranged items to prevent cross contamination at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Operator separates food containers to properly air drying. **Corrective Action Taken**

Corrective Action Taken
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. A cracked floor tile with standing water by dish washing area.

Inspector observations synchronized from DBPR on September 12, 2026 11:50 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.