Inspection Report

Florida DBPR Inspection Report
Completed

ALMA ARGENTINA

6266 W IRLO BROSSON MEMORIAL HWY · CELEBRATION · Osceola County · FL 34747

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Inspection Summary

Inspection dateMarch 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3565727
Visit number1
Inspection Visit ID10706107
DBPR license5911890

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked by boxes on top Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Dish in handwashing sink at bar Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink in kitchen Operator stocked **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with alcohol in it unlabeled

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In container of sugar on dry storage shelf

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. On make table **Repeat Violation**

Repeat Violation
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. In front of reach in freezer

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under three compartment sink

#5Basic10-08-5

Basic – Ice scoop handle in contact with ice. In ice bin at bar

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Both ovens under grill on cookline

#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Several on clean dish rack

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Several throughout **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 12, 2026 11:45 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.