EAST GARDEN
5136 W COLONIAL DR · ORLANDO · Orange County · FL 32808
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken broth (120 F – Hot Holding). Less than 4 hours at wok location. Staff placed on the stove to heat. **Corrective Action Taken** – From follow-up inspection 2024-10-31: **Time Extended**
Intermediate 3
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Next to wok. Staff moved the cart Sink in corner next to dishwasher blocked with storage rack and to go cups in side of sink. **Corrected On-Site** **Corrected On-Site** – From follow-up inspection 2024-10-31: **Time Extended**
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Sink next to drink machine. Ice inside. – From follow-up inspection 2024-10-31: **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink next to wok. Staff filled. **Corrected On-Site** – From follow-up inspection 2024-10-31: **Time Extended**
Basic 4
14-71-4Basic – – From initial inspection : Basic – Duct tape used to repair nonfood-contact surface. Holding gaskets on reach in cooler – From follow-up inspection 2024-10-31: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on counter at cook line. Manager moved cup. **Corrected On-Site** – From follow-up inspection 2024-10-31: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Chicken in the freezer. Staff picked it up. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2024-10-31: **Time Extended**
14-42-4Basic – – From initial inspection : Basic – Hood filter missing from automatic fire suppression/exhaust system. – From follow-up inspection 2024-10-31: **Time Extended**
Inspector observations synchronized from DBPR on September 22, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.