Inspection Report

Florida DBPR Inspection Report
Completed

PERKINS RESTAURANT AND BAKERY 1280

150 E VAN FLEET DR · BARTOW · Polk County · FL 33830

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Inspection Summary

Inspection dateMarch 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3565838
Visit number1
Inspection Visit ID10706992
DBPR license6307181

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad mix 47F, shredded cheese 47F inside the salad reach in cooler. The product was put on ice. **Corrective Action Taken**

Corrective Action Taken
#3High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottl next to the ice cream freezer. The spray bottle was removed. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed a copy to the email provided. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Located at the end of the prep table near the walk in cooler. . **Repeat Violation**

Repeat Violation
#6Intermediate14-04-4

Intermediate – Microwave missing fan guard cover/splatter shield. Bottom microwave next to the Beverage-Air upright reach in cooler.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with blue liquid on the front counter service area next to the ice cream freezer. The spray bottles labeled. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on the upright reach in freezer next to the fryers.

Inspector observations synchronized from DBPR on September 12, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.