MARYS PLACE
5035 SE ABSHIER BLVD · BELLEVIEW · Marion County · FL 344203920
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler next to three compartment sink: bologna (56F – Cold Holding). Employee stated bologna left on counter and moved to cooler thirty minutes prior to temperature being taken. Manager moved bologna to reach-in freezer to reduce temperature to 41F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pancake batter stored on cook line no time mark. Manager stated pancake batter was placed out at 10:00 am. Manager placed proper date on board for pancake batter. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sanitizer bucket in wait station hand washing sink. Employee removed bucket during inspection. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Meat sauce stored in reach-in cooler next to back door. Manager stated meat sauce was prepared on 3/30. Manager placed proper date mark on meat sauce. **Corrected On-Site**
Basic 7
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table across from cook line. Employee removed phone from prep table during inspection. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Gasket torn for reach-in freezer across from three compartment sink.
08B-38-4Basic – Food stored on floor. Soda boxes stored on floor next to wait station.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer next to back door.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf next to reach-in cooler across from cook line. Fan in dry storage area dusty. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Straws stored on floor in back room. Manager placed straws on shelf during inspection. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Steak thawing at room temperature. Employee placed steak under running water to continue thawing. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 12, 2026 11:34 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.