Inspection Report

Florida DBPR Inspection Report
Completed

HOLIDAY INN – FUSION

8368 JAMAICAN CT · ORLANDO · Orange County · FL 32819

Restaurant history →

Inspection Summary

Inspection dateOctober 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3445674
Visit number2
Inspection Visit ID10707972
DBPR license5815777

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – From follow-up inspection 2024-10-31: **Time Extended**

Intermediate 2

#10Intermediate03F-10-5

Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with time plan form. – From follow-up inspection 2024-10-31: **Time Extended**

#11Intermediate22-31-4

Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment in walk-in cooler – From follow-up inspection 2024-10-31: **Time Extended**

Basic 8

#1Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting containers in prep area. – From follow-up inspection 2024-10-31: **Time Extended**

#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Walk-in cooler door does not close completely. – From follow-up inspection 2024-10-31: **Time Extended**

#3Basic29-09-4

Basic – – From initial inspection : Basic – Faucet/handle missing at plumbing fixture at hand was sink in prep area. – From follow-up inspection 2024-10-31: **Time Extended**

#4Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in walk-in freezer and reach in freezer located at prep line. – From follow-up inspection 2024-10-31: **Time Extended**

#5Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave located in prep area top soiled. Oven in kitchen prep area interior soiled. – From follow-up inspection 2024-10-31: **Time Extended**

#6Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted racks in walk-in cooler. – From follow-up inspection 2024-10-31: **Time Extended**

#7Basic29-17-4

Basic – – From initial inspection : Basic – Waste line missing at soda gun holster at bar area. – From follow-up inspection 2024-10-31: **Time Extended**

#8Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Brown substance in containers not labeled in storage area. – From follow-up inspection 2024-10-31: **Time Extended**

Inspector observations synchronized from DBPR on September 22, 2026 12:47 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.