Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING

4704 BABCOCK ST · PALM BAY · Brevard County · FL 32905

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Inspection Summary

Inspection dateDecember 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3566046
Visit number1
Inspection Visit ID10708176
DBPR license1502373

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Time mark was not labeled on cheese lettuce and tomatoes on sandwich prep line upon arrival. Time marks were placed on pans and items had been placed on line at 10 am from reach in cooler. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Lid and corners of ice deflector mold like substance

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in door way of walk-in freezer

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on drive through reach in cooler and fry hopper freezer soiled

#4Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand sink next to ice machine has leaking pipe when turned on **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 18, 2026 12:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.