NORTH NAPLES COUNTRY CLUB
10095 N TAMIAMI TRL · NAPLES · Collier County · FL 34108
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken was stored over Swai fillets and raw ground beef was stored over roast beef in the cooler in the dish/prep room. Employee moved proteins to proper storage hierarchy for food safety. repeat violation from 2/27/24 and 10/30/24 **Corrected On-Site** **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Two spray bottles of orange liquid were stored on a shelf adjacent to bread in the kitchen. Employee moved the chemicals away from the bread. **Corrected On-Site** **Warning**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink in the dish room was inaccessible due to a table and a tall trash can in front of the sink. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink at the bar had ice in the basin, indicating it is being used as a dump sink. **Repeat Violation** **Warning**
41-17-4Intermediate – Spray bottle containing orange toxic substance not labeled, stored in the dining room. Two unlabeled spray bottles containing orange liquid, on the bread rack in the kitchen. Employee removed bottles to chemical shelf for labeling. Repeat from 2/27/24 and 10/30/24 and 9/11/23**Repeat Violation** **Repeat Violation** **Admin Complaint**
Basic 7
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. A personal drink was stored on a table next to a slicer where employee was slicing beef. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee was slicing onions with no hair restraint. **Repeat Violation** **Warning**
10-04-5Basic – In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Two soda guns were stored in soiled holsters at the bar. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in the dishwasher room. Also no sign at the handwash sink in the fryer room. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Swai fillets were thawing in standing water in the three compartment sink. Employee turned on water for proper thawing. **Warning**
29-17-4Basic – Waste line missing at soda gun holsters (2) at the bar. **Warning**
Inspector observations synchronized from DBPR on September 14, 2026 1:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.