Inspection Report

Florida DBPR Inspection Report
Completed

TASTE OF THE TROPICS RESTAURANT

2595 PALM BAY ROAD NE · PALM BAY · Brevard County · FL 32905

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Inspection Summary

Inspection dateDecember 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3566158
Visit number1
Inspection Visit ID10708336
DBPR license1507166

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate11 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 3

#12High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Fruit salad #10 can

Stop Sale
#13High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. **Corrected On-Site**

Corrected On-Site
#14High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over raw ox tail reach in cooler

Intermediate 4

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Make table cutting board soiled

#16Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink blocked by table- table moved by owner **Corrected On-Site**

Corrected On-Site
#17Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Other items stored in hand wash sink in kitchen, Items removed by owner **Corrected On-Site**

Corrected On-Site
#18Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Bar and storage hand sink

Basic 11

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Dishes. Spoons, ladels and spatula

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Small make table kitchen

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food items in reach in cooler behind bar. Items placed in segregated container by owner **Corrected On-Site**

Corrected On-Site
#4Basic14-11-5

Basic – Equipment in poor repair. Gasket reach in cooler Triple sink missing spigot. Repair ordered

#5Basic08B-38-4

Basic – Food stored on floor. Frying oil in the kitchen – moved off floor **Corrected On-Site**

Corrected On-Site
#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven handle – removed by owner **Corrected On-Site**

Corrected On-Site
#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Sink in kitchen

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket reach in cooler

#9Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Plastic pans next to 3 compartment sink

#10Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Disposable pans dry storage

#11Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on September 20, 2026 12:41 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.