FLA YACHT CLUB
5210 YACHT CLUB RD · JACKSONVILLE · Duval County · FL 322108398
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed multiple fish filets not frozen that have been vacuum sealed and placed in walk-in freezer.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed opened carton of pasteurized eggs with date marking 5/14, more than 7 days prior from date of inspection.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed multiple fish filets not frozen that have been vacuum sealed and placed in walk-in freezer. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter with temperature of 60F stored on cook line used for seafood batter. Employee stated was placed there 45 mins prior and moved butter to reach in cooler below. Butter (60F – Cold Holding) **Corrective Action Taken**
Intermediate 2
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed thawed cooked corned beef with date marking when it was frozen but not when it was removed from freezer.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with chemical inside stored on dish machine . Person in charge voluntarily discarded. **Corrected On-Site**
Basic 4
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed 2 unsecured CO2 tanks in dry storage area. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board with grooves and no longer smooth and easily cleanable stored on storage rack near salad station.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone and charger stored on top shelf above food items on salad station. Person in charge removed employee items. **Corrected On-Site**
03G-54-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Observed raw beef items in reduced oxygen packaging not removed from packaging within 48 hours stored in walk-in cooler.
Inspector observations synchronized from DBPR on September 9, 2026 12:28 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.