Inspection Report

Florida DBPR Inspection Report
Warning

THE FRIAR TUCK

601 CAGAN PARK AVE #401 · CLERMONT · Lake County · FL 34714

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Inspection Summary

Inspection dateMarch 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3566316
Visit number1
Inspection Visit ID10708494
DBPR license4508352

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-02-7

High Priority – Live, small flying insects found -10+ flying insects in mop sink area **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 4

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior fryer vat -microwave on cook line

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -fruit slice in bar hand sink

#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -at 3 hand sinks in kitchen

#14Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -turned off at two hand sinks in kitchen. Operator turned on. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. -employee on cook line

#3Basic14-11-5

Basic – Equipment in poor repair. -reach in cooler on cook line

#4Basic36-22-4

Basic – Floor area(s) covered with standing water in bar by dish machine **Repeat Violation**

Repeat Violation
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -mop sink drain -floor in dry storage

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of fryer cabinets -exterior sides of fryers

#7Basic29-49-6

Basic – Standing water in bottom of reach-in-coolers in bar. **Repeat Violation**

Repeat Violation
#8Basic08B-12-5

Basic – Stored food not covered. -raw chicken and cooked ground beef in walk in cooler

#9Basic29-11-4

Basic – Water leaking from faucet on two hand sinks in kitchen

Inspector observations synchronized from DBPR on September 12, 2026 12:04 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.