Inspection Report

Florida DBPR Inspection Report
Warning

ISLAND THINGZ

1155 MALABAR RD NE 15 · PALM BAY · Brevard County · FL 32907

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Inspection Summary

Inspection dateFebruary 4, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3566367
Visit number1
Inspection Visit ID10708625
DBPR license1505657

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cabbage 123 F – hot holding; rapid reheated by staff retemp 135 F – hot holding; **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator sent original plans and sketch made today with plan updates to submit to plan review **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Damaged Ceiling tile over drainage rack

#2Basic14-11-5

Basic – Equipment in poor repair. Gasket torn in glass for reach in cooler

#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door in hall way

#4Basic08B-38-4

Basic – Food stored on floor. Buckets of jerk sauce- placed on rack by staff **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets reach in freezer

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bread preservatives- labeled by staff **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 16, 2026 12:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.