THE DECKHAND SOCIAL
3901 THOMAS DR · PANAMA CITY · Bay County · FL 32408
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. **Repeat Violation**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cold hold- drawers- cut Maui 58F, grouper 58F,Redfish 56, raw ground beef 56F, mahi filet 58F, raw shrimp 56F ( all held on ice ), (10:30-3:12).
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold hold- drawers- cut Maui 58F, grouper 58F,Redfish 56, raw ground beef 56F, mahi filet 58F, raw shrimp 56F ( all held on ice ), (10:30-3:12). See stop sale. **Repeat Violation** **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink. **Repeat Violation**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided chlorine test strips to establishment. **Corrected On-Site** **Repeat Violation**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Manager arrived on site during inspection. **Corrected On-Site** **Repeat Violation**
Basic 7
14-11-5Basic – Equipment in poor repair. Low boy on cook line- reach in cooler drawers ambient 58.7.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
08B-38-4Basic – Food stored on floor. French fries stored on floor in walk in freezer.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Whole in wall to walk in cooler near door exposing insulation.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at outside bar and in kitchen near soda box station.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at outside bar heavily soiled.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Inspector observations synchronized from DBPR on September 9, 2026 12:36 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.