Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JC'S FRESH SEAFOOD

1440 DUNN AVENUE #22 · JACKSONVILLE · Duval County · FL 32218

Restaurant history →

Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3566658
Visit number1
Inspection Visit ID10709713
DBPR license2614398

Emergency Closure Summary

ClosedMarch 13, 2025 12:14 PM
StatusReopened after callback/compliance
ReopenedMarch 14, 2025 8:27 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01A-05-4

High Priority – Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. At front counter, 11 containers of dip, no receipt available. Establishment has tax certificate for supplier, no invoice.

Stop Sale
#8High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 22 total rodent droppings, 18 in back kitchen under AC handler unit and 4 in back kitchen under triple sinks. Person in Charge cleaned all droppings. **Warning**

Warning

Intermediate 2

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing at front handwash sink. Person in Charge stocked during inspection. **Corrected On-Site**

Corrected On-Site
#10Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. After running for several minutes, all handwash sinks water temperature only reached 73f Also, triple sinks hot water reached 70f. **Warning**

Warning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Walls in ice machine have build up.

#2Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. Restroom door propped open.

#3Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Floor throughout kitchen soiled. Wall in walk-in cooler soiled. Walls in back kitchen area soiled. **Repeat Violation**

Repeat Violation
#4Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. At ice machine, ice scoop stored in soiled metal pan. Person in Charge moved to be washed. **Corrective Action Taken**

Corrective Action Taken
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple shelves in kitchen soiled. Exterior of plastic containers at cook line soiled. Plastic shelves by walk-in freezer soiled. **Repeat Violation**

Repeat Violation
#6Basic29-03-4

Basic – Water draining onto floor surface. At triple sinks, water draining on floor at output end of grease trap. Waste line disconnected.

Inspector observations synchronized from DBPR on August 10, 2026 2:39 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.