HEATHROW COUNTRY CLUB
1200 BRIDGEWATER DR · HEATHROW · Seminole County · FL 32746
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-7High Priority – Live, small flying insects found – 1 near ice machine – 1 near hand sink by dishmachine – 8 on wall near walk in cooler
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. – 22 on shelf with glass jars of food – 9 on the floor below blue shelving – 30+ on the floor below canned goods and pasta shelf – 4 on the shelf with bagged dry pasta **Admin Complaint**
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. – bagged pasta, rice, stuffing, with chew marks **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. WALK IN COOLER – premade Cubans (46F – Cold Holding); – chili (46F – Cold Holding); – burgers (46F – Cold Holding); – beef (45F – Cold Holding) – pasta (45F – Cold Holding) Chef states all items held overnight
41-10-4High Priority – Toxic substance/chemical improperly stored. – cleaning chemical bottles stored on speed rail at bar **Corrected On-Site**
Intermediate 1
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. – salmon, chicken, steak
Basic 10
36-51-4Basic – Building components, attachments or fixtures in poor repair. – walk in cooler door heavily rusypted – diamond plate separating from wall on exterior of walk in cooler
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-73-4Basic – Floor soiled/has accumulation of debris. – below fryers
10-20-4Basic – In-use tongs stored on equipment door handle between uses. – tongs on oven door handle
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. – convection ovens
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, residue or dust. – warmer box – hood filters – fan unit on cookline cooler – exterior of multiple pieces of cooking equipment
22-16-4Basic – Reach-in coolers interior/shelves have accumulation of soil residues.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. – below steamer
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – at dish station
02D-01-5Basic – Working containers of food removed from original container not identified by common name. – flour
Inspector observations synchronized from DBPR on August 10, 2026 2:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.