Inspection Report

Florida DBPR Inspection Report
Completed

DENNY'S #8006

1071 AIRPORT RD · JACKSONVILLE FL · Duval County · FL 32218

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Inspection Summary

Inspection dateApril 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3566731
Visit number1
Inspection Visit ID10710434
DBPR license2608586

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink, backflow preventer missing on non chemical dispenser side of splitter. Operator supplied during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ At arrival for inspection, 5 food handlers present, no Certified Food Manager. Certified Food Manager arrived during inspection. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At dish area, metal,pans on clean dish shelves stacked before air drying. **Repeat Violation**

Repeat Violation
#2Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. At cook line, floors under equipment soiled. In walk-in cooler, floor under shelves soiled. In walk-in freezer, floor soiled. In dry storage area, wall behind shelf soiled. **Repeat Violation**

Repeat Violation
#3Basic36-24-5

Basic – Hole in or other damage to wall. In dry storage room, wall finish layer peeling.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ie buold up n floor and shelves in walk-in freezer. **Repeat Violation**

Repeat Violation
#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. At cook line, spoon in standing water at 86f **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, walls at fry station soiled. At cook line, hood filters have grease build up. At cook line, multiple reach-in cooler gaskets soiled. At cook line, sides of equipment has build up. At wait station, lower shelves soiled. **Repeat Violation**

Repeat Violation
#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At cook line, interior of reach-in cooler drawers soiled.

#8Basic25-05-4

Basic – Single-service articles improperly stored. In dry storage in unused walk-in cooler, open case of drink carriers stored on floor

Inspector observations synchronized from DBPR on September 12, 2026 11:36 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.