THE HANGRY BISON
250 WEST PLANT STREET · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. One can of Roasted peppers
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Bourbon butter no time mark. Operator added time mark **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours. Operator reheated. Rechecked 204 Cooked Corn (120F – Hot Holding) **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets soiled Can opener soiled **Repeat Violation**
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.in back warehouse washing area. **Repeat Violation**
14-01-5Basic – Bowl or other container with no handle used to dispense food. In salt container. Operator removed **Corrected On-Site**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Mixing spoons at the bar. Operator inverted. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans on dish rack in ware washing area.
36-24-5Basic – Hole in or other damage to wall. Holes in wall by hand washing sink
10-20-4Basic – In-use tongs stored on equipment door handle between uses.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler soiled Reach in cooler gaskets soiled on cook line **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer by cook line soiled Walk in cooler shelves soiled **Repeat Violation**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand washing sink at the bar slow draining
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over cheese sauce and pan of Carmel in walk in cooler. Unwashed tomatoes over Cooked Chicken wings in walk in cooler Operator removed. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by dishwasher and three compartment sink soiled Wall by dish rack in ware washing area soiled.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. One mop in bucket in back kitchen area. Operator hung to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 13, 2026 12:50 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.