Inspection Report

Florida DBPR Inspection Report
Completed

FIORELLA S CAFETERIA

10711 SW 216 ST #104 · MIAMI · Dade County · FL 33170

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Inspection Summary

Inspection dateNovember 5, 2024
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3497591
Visit number2
Inspection Visit ID10711015
DBPR license2330564

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over milk in ric across from stove. Operator was coached how to properly store RTE and RAW foods. – From follow-up inspection 2024-11-05: Observed raw shell eggs stored over butter in ric across from stove. **Time Extended**

Intermediate 1

#9Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed wooden cutting board in kitchen soiled with old food debris. – From follow-up inspection 2024-11-05: Observed wooden cutting board in kitchen soiled with old food debris. **Time Extended**

Basic 7

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed at wooden cutting board in kitchen. – From follow-up inspection 2024-11-05: Observed at wooden cutting board in kitchen. **Time Extended**

#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed ric gaskets torn across from stove. – From follow-up inspection 2024-11-05: Observed ric gaskets torn across from stove. **Time Extended**

#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer in back storage area. – From follow-up inspection 2024-11-05: Ice buildup in reach-in freezer in back storage area. **Time Extended**

#4Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. – From follow-up inspection 2024-11-05: No conspicuously located ambient air temperature thermometer in holding unit. **Time Extended**

#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease in kitchen. – From follow-up inspection 2024-11-05: Observed hood filters soiled with grease in kitchen. **Time Extended**

#6Basic29-08-4

Basic – – From initial inspection : Basic – Plumbing system in disrepair. Observed leak in hand wash sink at front counter. – From follow-up inspection 2024-11-05: Observed leak in hand wash sink at front counter. **Time Extended**

#7Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. observed wall near hand sink soiled with grease. – From follow-up inspection 2024-11-05: observed wall near hand sink soiled with grease. **Time Extended**

Inspector observations synchronized from DBPR on September 22, 2026 12:32 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.