Inspection Report

Florida DBPR Inspection Report
Completed

PHO HUONG LAN

1216 E COLONIAL DRIVE #7 · ORLANDO · Orange County · FL 32803

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Inspection Summary

Inspection dateNovember 7, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3566993
Visit number1
Inspection Visit ID10711017
DBPR license5814086

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Operator has items stored in non food grade bags

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook counter; beans sprouts on water per operator 1 hour (76F – Cold Holding) iced item for immediate temperature recovery chicken per operator less than 1 hour (65F – Cold Holding iced item for immediate temperature recovery **Corrective Action Taken**

Corrective Action Taken
#9High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on items on counter. Operator put time mark **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink missing paper towels Operator provided paper towels **Corrected On-Site**

Corrected On-Site
#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Items help cooler no date marks

Basic 6

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has acoustic ceiling tiles installed in part of the kitchen

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling above prep station soiled

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table with foods. Operator removed **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Pot of meatball soup on floor. Operator moved off floor **Corrected On-Site**

Corrected On-Site
#5Basic33-15-4

Basic – Garbage can located outside has no lid or lid open/broken. Dumpster lid broken

#6Basic33-11-4

Basic – Missing drain plug at dumpster. Dumpster missing drain plug

Inspector observations synchronized from DBPR on September 22, 2026 12:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.