Inspection Report

Florida DBPR Inspection Report
Warning

BACK PORCH BREWING COMPANY

3469 PRECISION DR UNIT 101 · NORTH VENICE · Sarasota County · FL 34202

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Inspection Summary

Inspection dateJanuary 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3567189
Visit number1
Inspection Visit ID10711600
DBPR license6806176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed employee personal raw shell eggs stored over deli meat in the walk in cooler. The operator properly stored the raw eggs. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed cured meats and cheeses packaged using the reduced oxygen method with no HACCP. **Warning**

Warning

Basic 3

#1Basic08B-49-4

Basic – Employee personal raw shell eggs not properly identified and segregated from food to be served to the public in the walk in cooler. The operator properly stored the eggs. **Corrected On-Site**

Corrected On-Site
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#3Basic25-05-4

Basic – Single-service articles improperly stored. Observed plastic food containers and lids stored on the floor in the kitchen. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 16, 2026 12:52 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.