BEACH BREAK
146 DUNE DRIFT LANE · WATERSOUND · Walton County · FL 32461
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-03-5High Priority – Stop Sale issued due to adulteration of food product. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler- ROP tuna 37. Thawed inside bag. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line- breaded station- diced grouper 46F, raw chicken 45F, shrimp 47F (10:00-12:40). Chef placed items in walk in freezer to reduce temperatures. **Corrective Action Taken**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose Bibb on left side of splitter at mop sink.
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Trash can blocking sink on cook line. Chef removed trash can from sink. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Unable to provide chlorine test strips for dish machine. Inspector provided strips to establishment. **Corrective Action Taken**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler- ROP tuna 37. Thawed inside bag. See stop sale.
36-11-4Basic – Floors not maintained smooth and durable in walk in cooler and freezer. Floor sinks down when walked on.
21-04-4Basic – Multiple In-use wet wiping cloths/towels used under cutting boards. At sushi bar and on cook line. No corrective action taken.
Inspector observations synchronized from DBPR on September 15, 2026 12:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.