OSCAR PENN'S
207 N APOPKA AVE · INVERNESS · Citrus County · FL 34450
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-08-5High Priority – Raw animal food stored in same container as ready-to-eat food. Eggs stored on top of green beans in reach in cooler in kitchen . **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 9 8oz portions of sea bass in ROP packaging thawed not cut **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 24 1 oz butter portions at 51F **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter on cook line 69F out for one hour, manager moved to reach in cooler **Corrective Action Taken** **Warning**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Consumer advisory on menu does not have an asterisk to match the asterisk next to the indicated food. Asterisk needs to be added to the Ahi Tuna, as well as, ceviche, and salmon **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Plans are from 2009, Plan review previously cited on 06/28/2023 and followed up on 09/19/2023, with an administrative complaint recommended. The shed located outside the back door, does not reflect a mop sink inside or an ice machine. There is a shed with one cooler and one feeezer located behind the wooden deck in rear of restaurant property. A Room next to kitchen that had a buffet table and hand wash sink, is now a seating area. Owner will need to submit new plans to reflect remodel. **Warning**
Basic 6
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Cook engaging in food prep and cooking without beard guard. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors underneath equipment in kitchen soiled. **Warning**
08B-38-4Basic – Food stored on floor. Bag of panko breadcrumbs stored on floor in kitchen. **Corrected On-Site** **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in panko breadcrumbs with handle touching breadcrumbs. Manager moved. **Corrected On-Site** **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. Soiled wiping clothes in cutting boards in kitchen. Manager removed. **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet towels on cutting boards **Warning**
Inspector observations synchronized from DBPR on September 21, 2026 2:19 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.