Inspection Report

Florida DBPR Inspection Report
Enforcement

BUFFALO WILD WINGS 707

4594 TROPEA WAY · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateMay 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3567456
Visit number1
Inspection Visit ID10712997
DBPR license2615429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheeses, blue cheese crumbles, macaroni and cheese (45F-48F – Cold Holding) in reach-in cooler drawers across from grill. Operator stated drawers were opened a lot during lunch rush. Operator removed some of the items and placed in walk in freezer to chill. Rechecked items and the Mac and cheese and sliced cheeses 43F **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#2High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle containing toxic substance stored on shelf below oven next to container of salt/ pepper. Operator removed grill cleaner. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from grill soiled/ stained. **Repeat Violation**

Repeat Violation
#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink in front service station used to dump ice. Server worked on melting ice away. **Corrective Action Taken**

Corrective Action Taken
#5Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Multiple employee food safety training certificates are photo copied. Discussed with operator that they need to be original certificate.

Inspector observations synchronized from DBPR on September 9, 2026 12:37 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.