FIORELLA S CAFETERIA
10711 SW 216 ST #104 · MIAMI · Dade County · FL 33170
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed croquettes (102 F – Hot Holding); stuffed potatoes (102 F – Hot Holding) inside the hot box. As per operator they are using time but the form was not provided either the time was marked.
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed ceviche is not identified as raw in the menu.
Basic 10
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed a wood cutting board not longer cleanable. **Repeat Violation**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed an opened water bottle stored above preparation table. Employee removed it. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a purse stored in the dry storage shelf.
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gasket torn at the reach in cooler across the stove. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed r hood filters soiled. **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an opened water bottle inside the reach in cooler.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris at the bottom of both reach in coolers located at the kitchen.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed at the hand wash sink in the kitchen.
08B-12-5Basic – Stored food not covered. Observed a container with chicken not covered inside the reach in cooler. Employee placed a lid. **Corrected On-Site** **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed a leaking under the hand wash sink in the bathroom.
Inspector observations synchronized from DBPR on September 13, 2026 12:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.