MIMIS CAFE #131
4414 SOUTHWEST COLLEGE RD · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-10-4High Priority – Toxic substance/chemical improperly stored. Box containing piping bags stored on shelf directly beside "Raid" wasp poison and "WD-40". Manager removed piping bags from shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 1. Deflector plate inside ice machine soiled with mold-like substance. 2. Interior of cooler in server station soiled with white substance and/or food debris. 3. Ice bin in server station soiled with mold-like substance. 4. Shelving inside cooler in bar area soiled with food debris. **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink in prep area covered with tray. Manager removed tray from sink during this inspection. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee working at cookline without food handler training who does not have proof they have been informed of their health reporting responsibilities.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice prepared on-site inside reach-in cooler at cookline missing date mark. **Repeat Violation**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies of food handler certificates for five employees. **Repeat Violation** **Admin Complaint**
Basic 8
36-51-4Basic – Building components, attachments or fixtures in poor repair. 1. Several damaged ceiling tiles in kitchen. 2. Hole in wall liquor storage room.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on prep table in server station beside clean dishes. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. 1. Several nonfunctional coolers at cookline. 2. Torn gaskets on cooler at end of cookline.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on door of walk-in freezer.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging from oven door handle at cookline.
35B-02-4Basic – Insect control device installed over food preparation area. Rolling rack with food stored below insect control light in server station.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Shelving in walk-in soiled with mold-like substance. 2. Gaskets on cooler door at end of cookline soiled with food debris. 3. Exterior of equipment at cookline soiled with grease and/or food debris. 4. Back of monitor at cookline soiled with food debris. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mops stored down inside mop sink.
Inspector observations synchronized from DBPR on September 11, 2026 12:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.