LA CASA DEL BEHIQUE LLC
3909 W BROAD ST · TAMPA · Hillsborough County · FL 33614-2619
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed equipment without sanitizing in the three compartment sink . Discussed with operator all equipment must be sanitized after washing. Employee rewashed equipment and sanitized in chlorine sanitizer during time of inspection. **Corrected On-Site**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Raw pork stored in shopping bag in back storage Reach in cooler. Operator discarded raw pork during time of inspection. **Corrected On-Site** **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over Ready to eat bread in front line Reach in cooler. Raw bacon stored over Ready to eat bread in back storage Reach in cooler. Raw pork stored over Ready to eat pork and other cooked meats in back storage Reach in cooler. Operator relocated all items during time of inspection. **Corrected On-Site** **Repeat Violation**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marking for cooked beef, cooked plantains, cooked black beans, and multiple cooked food items in several Reach in coolers in back storage area. Operator began discarding food during time of inspection. **Corrective Action Taken**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Located in front service line.
08B-38-4Basic – Food stored on floor. 1 container of oil stored on floor in back storage area. 1 case if water stored in floor on office area. Operator relocated all items during time of inspection. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stove top burners are soiled on front line cook area.
Inspector observations synchronized from DBPR on September 13, 2026 12:51 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.