MARCHE BURETTE
87 AMELIA VILLAGE CIR · AMELIA ISLAND · Nassau County · FL 32034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cutting board in front of flip top cooler on cook line, coleslaw 49F. Coleslaw placed out approximately 15 minutes prior. Coleslaw placed in reach in cooler to cool. On cutting board on side salad station, pasta salad 47F. Pasta salad placed out approximately 15 minutes prior. Pasta salad placed into reach in cooler to cool. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Establishment advertises cold smoked salmon on menu but product is not identified as raw. **Warning**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on make line in front kitchen. Employee water bottle on shelf in dry food storage. Both bottles moved and stored correctly. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clean clear plastic cups in side server station.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At front counter, multiple packaged foods for self service lacking labeling. Manager states will make labels. **Corrective Action Taken**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand washing sink near entrance to kitchen near server station. Sign posted. **Corrected On-Site**
24-17-4Basic – Silverware/utensils dried with a towel/cloth. In side server station, employee drying silver ramekins with towel.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. On shelf in dry food storage in back kitchen, container of salt not labeled. Manager labeled container. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 12, 2026 12:14 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.