HOOK FISH & CHICKEN
715 E MAIN ST · PAHOKEE · Palm Beach County · FL 33476
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed operator touched garbage can then handled clean door of display cooler; no hand wash. Operator washed hands. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler: raw fish stored over juices in jugs. Operator stored properly. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display cooler: cheese cake slices (55F – Cold Holding); coleslaw (50F – Cold Holding) As per operator, items stored overnight in cooler. Not prepped or portioned today. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display cooler: cheese cake slices (55F – Cold Holding); coleslaw (50F – Cold Holding) As per operator, items stored overnight in cooler. Not prepped or portioned today. See stop sale. At prep area beside reach in freezer: cooked wings (56F – Cold Holding) As per manager, stored 10 mins on counter. Not prepped or portioned today. Manager moved to quick chill. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 1
53B-03-5Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspector observations synchronized from DBPR on September 16, 2026 1:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.