MCK'S TAVERN
218 S BEACH ST · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -roast beef 46f advised to keep a lower level -chicken 46f to 46f moving to another cooler -walk in cooler corn beef 45f,cheese 44f,chicken 45f,beef 41f **Warning** – From follow-up inspection 2024-11-08: Walk in cooler Hamburger 43f,chicken 43f,Shepard pie 45f,cheese 36f,pot pie mix 45f,mashed potatoes 46f -wing cooler chicken wings 46f,chicken 45f,fish 45f Per manager tech was here this morning and just put away truck. **Time Extended**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -can opener **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
Basic 9
32-05-4Basic – – From initial inspection : Basic – Bathroom facility in disrepair. -ladies side on handicapped stall states out of order. 3 other toilets in ladies room. **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling soiled in kitchen **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell on shelf over reach in cooler **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
13-04-4Basic – – From initial inspection : Basic – Employee with no beard guard/restraint while engaging in food preparation. **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. -door to walk in cooler **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hoods filters over char grill -hood filters soiled over char **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. -Wall soiled with grease behind cooking equipment -wall soiled behind dish machine **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
36-10-4Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. -grease under cooking equipment **Warning** – From follow-up inspection 2024-11-08: **Time Extended**
Inspector observations synchronized from DBPR on September 22, 2026 12:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.