Inspection Report

Florida DBPR Inspection Report
Warning

CARMELITA'S MEXICAN RESTAIRANT

6218 N 66 ST · PINELLAS PARK · Pinellas County · FL 33781

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Inspection Summary

Inspection dateFebruary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3568398
Visit number1
Inspection Visit ID10715994
DBPR license6215296

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Right deli cooler at cook line cut tomatoes (44F – Cold Holding); cut leafy greens (45F – Cold Holding); cooked chicken (45F – Cold Holding); raw beef (45F – Cold Holding); sour cream (45F – Cold Holding); shredded cheese (45F – Cold Holding) Internal thermometer 44 degrees Called to have tech come look at it. **Warning**

Warning

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**

Warning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purses On prep table near coffee maker **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 14, 2026 2:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.