OLENKA PERUVIAN BISTRO
2246 WESTON RD · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-19-4High Priority – – From initial inspection : High Priority – Employee washed hands with cold water. Observed employee wash hands with cold water and hands washing sink next to triple sink. – From follow-up inspection 2024-11-15: Observed employees wash hands with cold water (78F) at the front handwashing sink. **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front display case – passion fruit moose (51F – Cold Holding) as per operator items held out of temperature for approximately 30 minutes. Employee discarded at will. – From follow-up inspection 2024-11-15: Observed at front display case – 4 milks (47F – Cold Holding) as per operator items held out of temperature for approximately 48. See stop sale. **Admin Complaint**
Intermediate 3
53A-05-6Intermediate – – From initial inspection : Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4 employees on duty with no management present. – From follow-up inspection 2024-11-15: 12 employees on duty without manager present. **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 5 employees on duty with no proof of food handlers training. **Repeat Violation** – From follow-up inspection 2024-11-15: Observed 4 employees on duty with no proof of food handlers training. **Repeat Violation** **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at handwashing sink next to triple sink. – From follow-up inspection 2024-11-15: Same **Time Extended**
Basic 2
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dishwasher area. – From follow-up inspection 2024-11-15: Same **Time Extended**
42-01-4Basic – – From initial inspection : Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket. Observed next to triple sink – From follow-up inspection 2024-11-15: Same **Time Extended**
Inspector observations synchronized from DBPR on September 21, 2026 2:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.